SKU: KON-EX-102
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- Put the fire extinguishing pot on a base and open the lid.
- Carefully remove the charcoal from the grill (konro) using tongs and put the charcoal into the fire extinguishing pot one piece at a time.
- After all the charcoal has been put inside of the extinguishing pot, close the lid. (Leave the lid closed for a while so the charcoal can gradually extinguish due to lack of oxygen).
- Charcoal extinguished in this method is reusable and easy to reignite. Size: 6.75" x 5.25" h.
